CIESIN Reproduced, with permission, from: Groombridge, B., ed. 1992. Intellectual property rights for biotechnology. In Global biodiversity: Status of the Earth's living resources, 495-99. London: Chapman and Hall.


Contents

How to Use this Book viii

World Conservation Monitoring Centre ix

Acknowledgments x

Preface xii

Biodiversity - An Overview xiii

Part 1. BIOLOGICAL DIVERSITY

SYSTEMATICS AND DIVERSITY

1. GENETIC DIVERSITY 1

The nature and origin of genetic variation 1

Measuring genetic variation 1

The interpretation of variation 3

The environment and the distribution of genetic variation 3

Conclusion 6

2. SYSTEMATIC DIVERSITY 7

Biological classification 7

Phylogenetic relationships and their estimation 7

From hierarchy to classification 7

Taxonomic nomenclature and its regulation 9

Major features of the hierarchy of life 10

Systematics and the measurement of biodiversity 11

3. SPESIES CONCEPTS 13

What is a species? 13

Early species concepts 13

Evolutionary theory and polytypic species 13

The biological species concept 14

The phylogenetic species concept 15

Species in practice 15

Conclusion 16

4. SPECIES INVENTORY 17

Current status 17

Prediction from the existing partial inventory 20

Other approaches to predicting patterns 23

Uncharted realms of species richness 26

Sampling the hyper-diverse but poorly known 31

New data on tropical insects and what they convey 32

Prospects for improved species richness estimates 36

SPECIES DIVERSITY

5. SPECES DIVERSITY: AN INTRODUCTION

A brief history of diversity 40

Measuring biological diversity 41

The global distribution of species richness 43

Species and energy 45

Explanations and hypotheses 46

6. MICROORGANISMS 47

Taxonomic scope 47

Assessment of diversity 47

Species concepts in microorganisms 47

Extent of genetic diversity 49

Regions and habitats of maximum diversity 49

Role of microorganisms in biodiversitv maintenance 50

Role of microorganisms in biosphere functions 51

Potential contribution of microorganisms to sustainable development 51

The need for diversity amongst microorganisms 52

Ex situ conservation of microorganisms 52

The taxonomic challenge 52

7. LOWER PLANT DIVERSITY 55

Bryophytes 55

Lichens 55

Algae 57

8. HIGHER PLAND DIVERSITY64

The groups of higher plants 64

The distribution of higher plants 65

9. NEMATODES 88

Nematode diversity 88

The ecological importance of nematodes 90

10. DEEP-SEA INVERTEBRATES 93

Deep-sea communities 93

Ocean trenches 95

Hydrothermal vents 98

Cold seeps 100

11. SOIL MACROFAUNA 103

Soil and soil fauna 103

Patterns of species richness 105

General patterns of diversity 113

12. FISHES 116

The diversity of fishes 116

Freshwater fishes: species richness and endemism 116

Subterranean fishes 121

Coral reef fisbes 122

13. HIGHER VERTEBRATES 136

The groups of higher vertebrates 136

The distribution of higher vertebrates 137

14. ISLAND SPECIES 147

Plants on oceanic islands 148

Land snails 149

15. CENTRES OF SPECIES DIVERSITY 154

Introduction 154

Methods of determining areas of conservation priority 154

Centres of plant diversity 157

Centres of avian endemism 161

SPECIES LOSS

16. SPECIES EXTINCTION 192

How species become vulnerable to extinction 192

A brief history of extinctions 196

Extinctions in recent history 198

Current and future extinction rates 202

17. THREATENED SPECIES 234

What is a threatened species? 234

Globally threatened animals 236

Aquatic habitats 242

Threatened species on islands: plants 244

Threatened species on islands: birds 245

HABITATS AND ECOSYSTEMS

18. GLOBAL HABITAT CLASSIFICATION 248

Ecosystem mapping 248

Estimating rates of chang of ecosystems 250

19. BIODIVERSITY AND LGOBAL CLIMATE CHANGE 254

Modelling global climate change 254

Effects of climate change on vegetation zones and biodiversity 254

20. TROPICAL MOIST GORESTS 256

What are tropical moist forests? 256

The global area of tropical moist forest 257

Factors involved in changes in forest cover 264

Management practices in tropical forests 267

Management practices in tropical forests 267

Case studies 269

21. GRASSLANDS 280

The world area of grassland 280

Origins and floral diversity of grasslands 280

The 20th century impact on grasslands 284

The 20th century impact on grasslands 284

Case studies 288

22. WETLANDS 293

Global extent and distribution of wetlands 293

Regional extent and distribution of wetlands 295

Values and threats 297

Loss of wetlands 298

Conservation of wetlands 302

23. CORAL REEFS 307

Occurence of reefs 307

Values and threats 307

24. MANGROVES 324

The mangrove habitat 324

Value of mangroves 324

Threats to mangrove habitats 324

Part 2. USES AND VALUES OF BIODIVERSITY

USES OF BIOLOGICAL RESOURCES

25. PLANT USE 331

Food plants 331

Timber 342

Rattans 350

Medicinal plants 350

Ornamental plants 353

26. ANIMAL USE 359

Introduction 359

Food: terrestrial animals 359

Food: fisheries 365

Non-food uses 374

Domestic livestock 389

VALUING BIODIVERSITY

27. BIODIVERSITY AND ECONOMICS 407

Valuing the environment 407

Loss of biodiversity as an economic process 409

Current uses of diverse resources 411

Community use of wildlife resources 411

Ecotourism 413

Existence values 415

The valuation of diverse ecosystems 417

The value of tropical forests 417

The value of wetlands 421

Preserving future options 425

The value of diversity in providing insurance: crop yields 426

Sources of yield variability 429

Crop insurance: the response to increased agricultural risk 430

The value of agricultural genetic diversity 432

The value of blodiversity in the production of pharmaceuticals 434

Part 3. CONSERVATION AND MANAGEMENT OF BIODIVERSITY

NATIONAL POLICIES AND INSTRUMENTS

28. NATIONAL LEGISLATION 441

The protection of wild flora 441

The protection of wild fauna 442

Limitations of species legislation 444

The protection of natural habitats 444

29. PROTECTED AREAS 447

National protected area systems 447

International protected area systems 459

INTERNATIONAL POLICIES AND INSTRUMENTS

30. MULTILATERAL TREATIES 479

Multilateral treaties 479

31. INTERNATIONAL POLICY AND LEGAL ASSISTANCE 490

Funding 490

International obligations: protected areas 494

Intellectual property rights for biotechnology 495

Regulated trading in wildlife products 499

Regional seas programme 501

32. INTERNATIONAL AID 506

International development assistance 506

Bilateral development assistance 507

Multilateral development assistance 509

International assistance in forest management 514

The tropical forestry action plan (TFAP) 514

The international tropical timber agreement (ITTA) 518

Debt purchase 522

33. MANAGEMENT OF INTERNATIONAL RESOURCES 528

International fisheries management commissions 528

Antarctica: the evolution of an international resource management regime 534

BIODIVERSITY CONVENTION

34. CURRENT PRACTICES IN CONSERVATION 543

In situ conservation of threatened plant species 545

In situ conservation of crops and wild relatives of crops 546

Institutions involved in ex situ conservation of plants 549

Techniques for ex situ plant conservation 557

In situ conservation of animals 561

Ex situ conservation of animals 563

Ex situ conservation of animal genetic resources 571

Ex situ conservation of microbial diversity 571

35. THE CONVENTION ON BIOLOGICAL DIVERSITY 576

Background 576

The biodiversity convention 576

The biodiversity country studies and unmet financial needs 579

Future data needs: networking and global monitoring 581

GLOSSARY 585